Foodie Alert!
Restaurant week is upon us 18-24 March.
Visit http://www.restaurantweek.sg to make your reservations now.
Bookings will be open to public on 22 Feb, but if like me, you're a dining city member, get pre-booking with the codes that were sent to your emails!
For those who don't know what restaurant week is, it's a time for great feasting without burning a huge hole in the pocket. Famed restaurants such as Absinthe, Private Affairs, Jade, Bistro Du Vin and more will be launching restaurant week menus priced at $25++ for lunch and $35++ for dinner. All restaurants, most of the good ones that is, have a dining city star which means a surcharge applies, $15++ for lunch and $20++ for dinner.
If you haven't booked, do it soon. Don't miss out on this bi-annual affair!
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